Chapter One: the modern local

5-Course Dinner
Beer Pairings
Wednesday, September 20th - 7:00pm

Tuna Tataki
yellowfin tuna | yuzu kosho | shiro shoyu
daikon radish | scallions
Rowing Needles


foie torchon | ginger crumble | pickled lychee
green apple caviar | brioche
Oneida Session Ale


Baked Blue
gorgonzola dolce | phyllo dough | strawberry chipotle compote
beer-vinegar gastrique
Orderville IPA


Roast Pork
twice-cooked pork belly | fennel + apple slaw
5-spice honey glaze
Blazing World Imperial Red


coffee souffle | raspberries
Whistle Pig mocha sauce
to make a reservation on OpenTable
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about us:

Local produce & seasonal fare. Beers, wines, and spirits from across the globe.

Phone# 714.352.2225
Hours: M-Th 11:00 am - 1:00 am
Fr-Sa 11:00 am - 2:00 am   Sun 10:00 am - 1:00 am

Modern Times Beer Dinner
September 20th - 7pm

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Also visit C4 Deli: The Cure for the Common